"Wild Card" Verde - Canton, MD

Drink Ingredients:

• 1.5 oz. Dos Resposado.
• .5 oz. of Aperol.
• .5 oz. of Fresh Orange Juice.
• .25 oz. of Fresh Lime Juice.
• .25 oz. of Pickled Pepper Juice. (may be substituted with Habanero Bread & Butter Pickles)
• Dash of Bitter Truth Grapefruit Bitters.
• Dash of House Orange Bitters.

For more information about this cocktail visit our new site www.letsdrinkon.net. Thank you for following us!

"Sanguine Spice" Verde - Canton, MD

Drink Ingredients:



• 1.5 oz. Crusoe Organic Spiced Rum.
• .5 oz. of Aperol.
• .5 oz. of Cranberry-Orange Juice Puree.
• .5 oz. of Fresh Lemon Juice.
• 2-3 dashes house Rhubarb Bitters (may be substituted with Fee Brothers Rhubarb Bitters)

To learn more about this Signature Cocktail, please our new site www.letsdrinkon.net. Thank you for following us! Happy New Year!

 

"Jack Frost" Bread & Circuses - Towson, MD

Drink Ingredients:

• 2 oz. of Jim Beam Bourbon or any bourbon of choice.
• 1 oz. of Apple Cider.
• 1 oz. of Maple Syrup.
• Sprinkle some cinnamon.

For more information about this Signature Cocktail and many more of our cocktails, please visit our new site. www.letsdrinkon.net

Thank you for following us!

"Gimlet" Verde - Canton, MD

 

Drink Ingredients:

• 3 oz. of Dimmi Liquore di Milano.
• 1 oz. of Fresh Lime Juice.

Drink Preparation:

• Add the above ingredients to shaker.
• Add ice and shake vigorously.
• Double strain into your Rocks Glass (This is a footed Rocks Glass).
• Garnish with slice of Lime peel.
• Cheers! 

If you would like to see the video for this cocktail visit www.letsdrinkon.net. You can also see our many other cocktails. 

 

Thank you for following us!     

                                                   

 

 

"The Bowler" Fork & Wrench - Baltimore, MD

Drink Ingredients:

• 2 oz. of Green Hat Gin.
• 1 oz. of  Pear Pür Likör.
• 2 dashes of Snappy's Chocolate Bitters.
• 1 Orange slice.
• 1 Orange peel.

For more information about this cocktail and our many other Signature Cocktails please visit our new site www.letsdrinkon.net. Thank you for following us!

"Hop the Pond" Birroteca - Baltimore, MD

Drink Ingredients:

• 1.5 Hophead Vodka.
• 1 TBSP. Malt Syrup.
• .5 oz. Pamplemousse.
• .5 oz. Grape Fruit Juice.

For more information about this cocktail and our many other Signature Cocktails, please visit www.letsdrinkon.net Thank you for following us!

 

 



"Hyperion's Harvest (God of Wisdom & Light)" Ouzo Bay - Baltimore, MD

Drink Ingredients:

• .75 oz. Mint Infused Demerara Syrup.
• .75 oz. Fresh Lemon Juice.
• 1.5 oz. Apple Cider.
• 2 dashes of Angostura Bitters.
• 2 oz. of Buffalo Trace Bourbon.

For more information about this cocktail visit our new site www.letsdrinkon.net. Thank you for following us!