- Vodka 2 oz.
- Creme De Violette 1 oz.
- Cassis .5 oz.
- Lime juice .5 oz.
- St. Germain .5 oz.
Drink Preparations:
- Chill cocktail glass, with ice in cocktail glass.
- Add ingredients to shaker as listed above.
- Add ice to shaker and shake for about 30 seconds.
- Empty ice from cocktail glass.
- Pour with a strainer into cocktail glass. If so desired double strain.
- Garnish with lime peel.
- Enjoy slowly, this drink goes down like fruit juice.
Cristina Tommusello is our lovely bartender in this video. She has been in several of our videos and is very creative behind the bar. So if you get the chance to visit Baltimore, stop in the Rye and ask for Cristina.
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