Drink Ingredients:
- .75 oz Fresh Lemon Juice
- .75 oz Honey Syrup
- 2 oz Buffalo Trace Bourbon
- Add all ingredient to a shaker, add ice and shake vigorously.
- Using a hawthorne strainer, strain and pour contents over (2) 2x2 ice cubes in an old-fashioned glass.
- Garnish with lemon peel.
Thank you, Lena and Alex- for a wonderful time at the Kettle Hill bar this past afternoon!
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