"Fresh Squeezed Stoli Razz Lemonade" Supano's - Baltimore, MD

Drink Ingredients:

• 2- 3 teaspoons of sugar.   
• A double shot (3 oz.) of Stoli Razberi.
• 1/2 oz. of Grenadine.
• 5-6 lemon Wedges squeezed.
• Top off with water.

Drink Preparation:

• In a highball glass add the sugar to your desire of sweetness, with the Stoli and Grenadine. 
• Squeeze 5-6 Lemon wedges into the mixture and top off with water.
• Shake well to dissolve the sugar.
• Add Lemon wedge to garnish.

 
Kelly Virata of Supano's Steakhouse created this delicious summer cocktail. It is a thirst quencher for these hot and humid Baltimore summer days. It does taste like lemonade. Kelly has been at Supano's for awhile now. A great addition to Supano's she likes to make her own cocktails and you are not familiar with her, try her Layered Sangria on our site www.letsdrinkon.net.



"Harlequin" The Willow - Baltimore,MD

 

 

Drink Ingredients:

• 1 oz. Bison Grass Vodka.
• 3/4 oz. of St. Germain.
• 1/2 oz. Green Chartreuse.
• 1/2 oz. of Lime Juice.

Drink Preparation:

• Fill cocktail glass with ice to chill and set aside.
• Add the ingredients in the order listed above to a shaker.
• Add ice and give it a good shake.
• Empty ice from the cocktail glass and do a double strain to make sure there are no ice chips.
• To garnish add edible orchid.

This delicious cocktail created by Noelle Gerber is one that provides a very unique balance of flavors that would intrigue any palate. The Green Chartreuse with its 130 alpine herbs really creates a backbone for this cocktail. When combined with both the freshly squeezed lime juice and elderflower liquor (St. Germain) it creates an all around pleasant herbal sweet bite. Finally to round off the cocktail, the Bison Grass Vodka provides a vanilla accent, which in turn smooths out the cocktail and makes it complete. 

"Typhoon" The Willow - Baltimore, MD

Drink Ingredients:

• 1 1/2 oz. of Kai Lemongrass Vodka.
• 1 oz. of Orange Juice.
• 3/4 of oz. Pomegranate Simple Syrup.
• 1/2 oz. of Combier (Triple Sec)
• 1/2 oz. of Pineapple Juice.
• Splash of Club Soda.
• Garnish of Orange Wheel.

Drink Preparation:

• Shaker full of ice.
• Then add the ingredients in the order listed above.
• Shake vigorously.
• Strain into a hurricane glass and garnish with an Orange Wheel.

This cocktail was created by Noelle Gerber of The Willow. Noelle is our newest mixologist, she has quite an extensive recipe book, so you should drop by and give some her cocktails a try. She is also quite entertaining.

"Tequila Old Fashioned" The Willow - Baltimore, MD

"Tequila Old Fashioned" The Willow - Baltimore, MD

Drink Ingredients:

• 2 1/2 oz. of  Strawberry Infused Tequila.
• 1/2 oz. Taragon Simple Syrup.
• 2 dashes of Aztec Chocolate Bitters.

Drink Preparations:

• Add ice to rocks glass.
• Add ingredients in the order listed to a pint glass.
• Stir using bar spoon, empty ice and strain in rocks glass.
• Garnish with Orange peel.
• Sip!

This delicious and dangerous cocktail is a creation of Anna Wingfields. Anna has made several cocktails that are posted on our site, they are all delicious! She is always playing with alcohol, we should all be so lucky.

"Round Midnight" Mr. Rain's Fun House - Baltimore, MD

"Round Midnight" Mr. Rain's Fun House - Baltimore, MD

Drink Ingredients:

• 1.5 oz. Catoctin Creek Rye Whiskey.
• .75 oz. of Suze.
• .5 oz. Strawberry Gastrique.
• .25 oz. of Lemon Juice.
• 2 dashes of Orange Bitters (Regan's)

Drink Preparations:

• Add ice to cocktail glass to chill.
• Add the ingredients in the order as listed to shaker.
• Add ice to shaker and empty ice from cocktail glass.
• Shake cocktail and strain into cocktail glass.
• Garnish with Orange slice.
• Enjoy!

Megan Deschaine from Mr. Rain's Fun House is our wonderful bartender in the video. Not only is she well versed behind the bar, but also very entertaining. If you get the chance to stop in Mr. Rain's Fun House, saddle up to the bar and have a chat with her.