Drink Ingredients:
- 1 1/2 oz of gin
- 3/4 fresh oz of lime juice
- 3/4 oz simple syrup
- 3/4 oz creme de mure
- Shake gin, lime juice and syrup well with ice, then strain into a highball glass filled with crushed ice.
- Dribble the creme de mure down through the ice and garnish with lime wheel and raspberries.
